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Classic Chocolate Chip Cookies
Once you try chocolate chip cookies from a Traeger Grill, you'll never want to go back to your oven!
Prep Time 5 minutes
Cook Time 17 minutes
-
2 1/2
cup
all purpose flour
-
1
tsp
baking soda
-
1/2
tsp
salt
-
1 1/2
stick
butter
softened
-
1
cup
light brown sugar
packed
-
1/2
cup
granulated sugar
-
2
eggs
-
1
tsp
vanilla extract
-
2
cup
12 oz semisweet chocolate chips
-
1 1/2
cup
chopped walnuts or pecans
optional
-
Set grill to Medium setting (three speed controller)
-
Combine flour, baking soda, and salt, set aside
-
In another bowl beat butter. Add brown sugar, sugar, eggs, and vanilla, mix
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Gradually emerge the flour mixture
-
Fold chocolate chips and nuts into dough
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Drop spoonful amounts of dough onto aluminum foil
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Bake for 17 minutes
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(Tip: Use a new sheet of foil for each batch of cookies to prevent sticking)
Once you try chocolate chip cookies from a Traeger Grill, you'll never want to go back to your oven!
Adapted from Anthony Child